Rice bran extracted from the second layer of brown rice:
Rice is one of the most important grains that are eaten in the world, especially in Asia. The rice flour is very important in terms of the amount of nutrients and it is called as nutrients.
The rice is the outer layer or the thin crust that is found on the surface of the rice grain, and this is the crust that sticks to the part of the rice that contains starch.
Rice Bran contains a natural antioxidant that contains about 13% of fat due to a large amount of tocopherol. The nature of apostasy is moderate.
